young boys

  • Selection of 8 Listing dishes to serve slowly to share the center of the table.
  • Tapapostre day included
  • Drinks Excluded
  • Price 28 € / pax + 10% IVA = Total 30,80€/pax
  • Service for full tables (one serving each 4 diners approx.)
  • For groups of more than 12 diners is necessary to select the eight dishes when booking.


  • Shrimp Salad
  • Papas gazpacho "alinas" and Melva Strait
  • Wagyu Beef Carpaccio (estilo Kobe) with Canons, Cheese and Pistachios
  • Smoked salad with Tomatitos, Burrata, Almonds and Canena&Co nº1
  • Crystal bread with Sardina Lomo Ahumada
  • Bluefin Tuna tartare Almadraba -60 °
  • Tuna tataki Red -60º with Salmorejo and ham Fund
  • French toast and Honey Rice Pudding
  • Artichoke Stuffed with Blue Cheese
  • Stuffed zucchini ratatouille and quail egg
  • Garlic Prawns Hamburguesita
  • Grilled octopus with potatoes and garlic mayonnaise
  • Quenelles Scallops and Prawns
  • "Tosta" Foie Fresh Raspberry
  • Scrambled "Papas" and Chorizo
  • Tortilla buñuelitos "Papas"
  • San Jacobito
  • Oxtail croquettes
  • Fried Prawn tails in tomato sauce Home
  • Fried Cod Taquitos
  • Acorn Iberian Pork with Mustard Crispy
  • Lomo de Vaca Galician Matured.
  • Squid stuffed pig snouts
  • Boneless pork trotters, Roasted peppers and Iberian ham
  • Oxtail stew "Sevillana"


  • Sweet Day Cover